Profile

Ruiying Du is currently a PhD. candidate, at Department of Agricultural Economics and Management, Zhejiang University, China.

She is a member of MAgPIE-China research group. She has published peer-review articles in Nature Food, Environmental Impact Assessment Review, Ecosystem Health and Sustainability etc.

Publications

Articles

• Wang X, Cai H, Xuan J, Du R. et al., 2025 Bundled measures for China’s food system transformation reveal social and environmental co-benefits . Nature Food 6, 72–84
• Du R, Cai H, Xuan J. et al., 2024 Enhancing governance performance in Sub-Saharan Africa can bolster climate mitigation and food security . Ecosystem Health and Sustainability 0241
• Wang X, Du R, Cai H. et al., 2024 Assessing the impacts of technological change on food security and climate change mitigation in China’s agriculture and land-use sectors . Environmental Impact Assessment Review 107:107550
• Lin, B. Du R. et al., 2020 The impact of foreign direct investment on the productivity of the Chinese forest products industry . Forest Policy and Economics 111:102035